Shrimp Lollie Purple Fuel – Antioxidant Shrimp Lollie with Sweet Potato

Purple Fuel is a premium shrimp lollie formulated with nutrient-rich purple sweet potato (Ipomoea batatas, purple variety), designed to provide a potent source of natural antioxidants and carotenoids for Caridina and Neocaridina shrimp. This vibrant vegetable not only enhances shrimp colouration naturally but also supports cellular health, immunity, and moulting.

Nutritional & Functional Composition

• Purple Sweet Potato (Ipomoea batatas, anthocyanin-rich): Contains high levels of anthocyanins and beta-carotene, which help protect shrimp cells from oxidative stress and enhance natural pigmentation.

• Garlic (Allium sativum, trace amount): Improves feeding response, strengthens immunity, and supports internal parasite resistance.

• Eggshell Powder: Provides slow-release calcium for strong exoskeleton development and consistent moulting cycles.

Production Method

Produced in small artisan batches through slow dehydration to preserve heat-sensitive anthocyanins, followed by fine grinding and precision sieving for a consistent feeding texture. Absolutely free from artificial colourants, binders, or preservatives.

Key Benefits

Natural Colour Enhancement – Anthocyanins and carotenoids intensify red, orange, and blue tones in shrimp.

Antioxidant Protection – Shields cells from free radical damage, supporting longevity and vitality.

Immune Fortification – Garlic and plant polyphenols strengthen disease resistance.

Moulting Support – Eggshell calcium ensures solid shell formation and smooth moulting.

Encourages Grazing – Stick format promotes steady feeding, reducing waste and maintaining water quality.

Usage Guidelines

• Offer 1 lollie per 15–20 shrimp.

• Anchor into the substrate or décor to prevent floating.

• Remove leftovers after 24 hours.

• Suitable for daily or alternate-day use in a varied diet.